Consumption: Food and Choices is a worker placement and resource management game designed by a dietitian. It treats food and health as a question of balance, recognizing that different diets suit different needs.

How It Plays

Over 6 rounds, players shop for ingredients, cook recipes, dine out and take part in activities, keeping track of calories in and calories out. The player who does the best job of managing their body's needs wins.

Key Features

• Worker placement game with a thematic take on how we eat
• Food and health presented through the eyes of a dietitian designer
• Large component count with strategic gameplay and an approachable ruleset
• For 1 to 4 players, ages 14+, about 60-90 minutes